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Golden Milk Recipe

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Servings 2 servings

Ingredients
  

  • 2 cups almond milk or any other plant-based milk
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon ginger freshly grated or ground
  • pinch black pepper
  • 1-2 teaspoons maple syrup, agave syrup, or honey
  • dash nutmeg and/or cardamom to taste

Instructions
 

  • Gently heat the almond milk in a saucepan over medium-low heat.
  • Add turmeric, cinnamon, ginger, and black pepper. Whisk well to combine the spices.
  • Simmer for about 5 minutes, stirring occasionally. Avoid boiling.
  • Remove from heat and sweeten with maple syrup, agave syrup, or honey to your liking.
  • Strain the golden milk if desired, and pour it into your favorite mug.
  • Sprinkle a dash of nutmeg or cardamom on top for an extra layer of flavor.