A friend recently posted photos of a dragonfruit she was eating on Facebook and I immediately fell in love with the colors of this fruit! This is my first time eating a dragonfruit and in addition to being very beautiful, it taste good too – very similar to kiwi in taste and texture. They’re also a good source of vitamins C and B, fiber, and antioxidants. I made it into a smoothie for my first dragonfruit cooking experiment and it made the perfect quick and healthy breakfast to enjoy while rushing to work.

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Ingredients

Directions

Cut your dragonfruit in half and scoop out the white, seeded inside. Add ingredients to a blender and mix well! 🙂 Makes two servings.

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